Manatees and Terrapins
In Maryland, scientists are trying to keep diamond-backed terrapins from disappearing. Amazingly, there was a legal commercial harvest of terrapins in Maryland until as recently as last year. There's a good story about the situation here. Back in '03, the Times published a piece about the work Matt Draud, of LIU-C.W. Post, is doing to study Long Island Sound's terrapins, which I wrote about more briefly here. Track down Joseph Mitchell's piece, "Better than Monkey Glands," in Up in the Old Hotel, for a great account of terrapins as a culinary item.
Labels: diamondback terrapins, manatees
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